Burgerboerderij de Patrijs

Burgerboerderij de Patrijs is transforming a dairy farm into a mixed, nature-inclusive and agro-ecological company that supplies products to people in the immediate area. It is time to build a new relationship with the environment and the land, on a new mixed farm with cows, pigs, vegetable cultivation, arable farming, trees and more.

Enrich the environment
We start from natural principles. We create a diverse system that can withstand a blow and does not exhaust but enriches its environment. We also work on healthy soil, and of course we do not use pesticides or fertilizers.

In balance with the environment also means land-based work, with as many cows as suits the soil, approximately 1 cow per hectare. Naturally, those cows are out in the meadow as much as possible: good for animal welfare.

Find out more https://depatrijs.eco/duurzame-landbouw/